GWAR weren't kidding when they came to take over this worthless planet. First, they changed music and the live concert experience for millions, then they launched their own GWAR-B-Q cookout and music festival. GWAR even created their own signature beer and barbecue sauce, and now, GWAR are setting out to open their very own restaurant, GWARbar.

Set to launch in GWAR's U.S. base of Richmond, Va., the GWARbar will combine the best of food and drink to create a unique dining experience. No, you won't be slaughtered and served to the customers. You'll leave GWARbar alive and with lovely memories to share with fellow metalheads.

We could continue to describe GWARbar ourselves, but the intergalactic monsters have put it in their own words:

GWARbar will not merely be a place to gorge on delectable food-stuffs whilst hoisting endless flagons of liquid glee...it will not be just a shrine and showcase to the undeniable visual impact of the world's most infamous metal band...the opening of the GWARbar will be the singularly most important culinary event to occur since the invention of the spoon! Because the GWARbar marks the first time in the history of humans eating stuff that they shall do so by ordering off a menu designed by a chef NOT OF THIS EARTH...that's right, BalSac, the Jaws of Death, GWAR's guitar player and also designer of the notoriously tasty "GWAR-B-Q Sauce", is bringing his supreme knowledge of intergalactic cuisine to the GWARbar, and has designed a bill of fare that is sure to make man or aliens swoon with epicurean delight. Let the plates of mankind be filled with the food of the God's...at a workingman's price! "My mother taught me the endless secrets of intergalactic cooking," said the hulking form of Balsac as he sat down to a heaping platter of GWAR-B-Q. "And then I ate her."

Here's where you come in. Opening a restaurant was one of the dreams of late GWAR frontman Dave 'Oderus Urungus' Brockie, and you can help GWARbar become the most awesome place possible with your own contributions.

GWAR have launched an Indiegogo campaign with the goal of attaining $50,000. The more money GWAR raises, the cooler the restaurant will be. GWAR are even offering perks for those who donate, including t-shirts, a place in the bar's Hall of Shame, a cooking class with BalSac and even your own drink named after you!

As Oderus himself said in the video above, GWAR hope to open GWARbar sometime in 2014!

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